During the winter break you can go on a taste experience around Halsnæs from February 6th to 15th at Lynæs Madbar! When you book 'Kap Halsnæs' you get 4 servings for only 295,-!
(SOLD OUT!)
Four courses made with local ingredients for 295 DKK from February 6 to February 15, 2026.
First course Blinis (made with flour from the local communal mill) with lumpfish roe, horseradish cream, and herbs
Intermediate course Crudo (raw marinated haddock) with confit Jerusalem artichokes (from Sølager), fried enoki mushrooms, lovage herb, and green oil
Main course Beer-braised (beer from Halsnæs Brewery) pork cheek with crispy polenta, onions (from Sølager), shiso cress, and pickled beech mushrooms*
Dessert Ice cream from Isvilde with leftover tea biscuits, on a brownie base
*Vegetarian version Confit winter leeks, crispy polenta, miso sauce, leek sprouts, and pickled beech mushrooms
